
‘Purple Patience’ Spiced Grape Jam
ANNOUNCING: Gourmet Preserves For Sale! Handcrafted in Limited Quantities With SO much interest in my old-fashioned, no pectin added, gourmet
ANNOUNCING: Gourmet Preserves For Sale! Handcrafted in Limited Quantities With SO much interest in my old-fashioned, no pectin added, gourmet
ANNOUNCING: Gourmet Preserves For Sale! Handcrafted in Limited Quantities With SO much interest in my old-fashioned, no pectin added, gourmet
ANNOUNCING: Gourmet Preserves For Sale! Handcrafted in Limited Quantities With SO much interest in my old-fashioned, no pectin added, gourmet
WELCOME: Our FigsWithBri e-Store is OPEN! Prescott AZ ~ Central Arizona’s High Country, less than two
2013 Double BLUE RIBBON Jam Winner! ~ This tasty jam took 1st Place at both the 2013 Marin & Sonoma
Since summer’s arrived along with July’s full moon, everyone’s ‘plum crazy’ with a bounty of plums, pluots, plumcots, and other
Blythe, my youngest son David’s, sweetheart [and wife as of September 2012] made this addictively yummy cranberry sauce for Thanksgiving.
2011 RED RIBBON Winner! This tasty jam, technically a conserve of mixed fruits, took prizes at both the 2011 Marin
Copyright 2019, Figs with Bri, Cynthe Brush