Comments on: Carrot Leek Soup with Fresh Thyme

By: 156 Cheap, Healthy Recipes for Ten Common Leftover Herbs | 156 Cheap, Healthy Recipes for Ten Common Leftover Herbs dr oz | 156 Cheap, Healthy Recipes for Ten Common Leftover Herbs dr oz diet | Dr Oz Diet > Dr Oz Website > Dr Oz Vegan Diet

Wed, 04 Aug 2010 20:40:07 +0000

[...] Figs with Bri: Carrot Leek Soup with Fresh Thyme (2 tablespoons) [...]

By: 156 Cheap, Healthy Recipes for Ten Common Leftover Herbs | 156 Cheap, Healthy Recipes for Ten Common Leftover Herbs healty| 156 Cheap, Healthy Recipes for Ten Common Leftover Herbs > | healty foods | healty diet | healthy food

Mon, 19 Jul 2010 03:52:28 +0000

[...] Figs with Bri: Carrot Leek Soup with Fresh Thyme (2 tablespoons) [...]

By: Cynthe

Cynthe — Fri, 08 Jan 2010 05:20:14 +0000

Hmmm…Nancy ~ Sounds like a good idea. I’ve hardly cooked with parsnips at all. (My sis cooks those more unusual root veggies more than I do.) Since it’s going to be hearty soup weather for several more months, I’ll give your idea a try. Appreciate the suggestion!

By: nancy

nancy — Mon, 04 Jan 2010 22:52:16 +0000

I made this today with parsnips instead of yams, OUTSTANDING. My kids did all the cutting. Dip a crusty bread in it! YUMMY.

By: massagemom613

massagemom613 — Sun, 06 Sep 2009 16:10:35 +0000

Just wanted to let you know that Imagine soups puts out a nice veggie stock that is organic,vegetarian, and msg-free!

By: Bri

Bri — Sat, 24 Nov 2007 18:48:03 +0000

Coffee & Vanilla – Thanks! Yes, browsing food blogs does get the tummy rumbling.

By: Coffee & Vanilla

Coffee & Vanilla — Sat, 24 Nov 2007 14:31:00 +0000

This soup looks delicious. I started feeling hungry suddenly… I better go to prepare some lunch… Margot

By: Bri

Bri — Mon, 19 Nov 2007 02:04:12 +0000

Gigi – No…thank you I served a very similar soup a couple X-mases ago and my brother in law flipped. It’s a very simple tasty way to get those veggies.

By: gigi

gigi — Mon, 19 Nov 2007 00:00:43 +0000

excellent first course for thanksgiving – thanks for the post!

By: Bri

Bri — Sun, 18 Nov 2007 18:51:09 +0000

Nicole – Thanks! Soup is just so perfect this time of year, and is great for guests since you can gussy it up, or keep it rustic, and it can easily be scaled up or down. Let me know what you think.